WebMobile facilities do not cut and wrap.). The Colorado Department of Agriculture reviews all custom exempt facilities that are not part of federally inspected facilities. Federally inspected facilities that also conduct custom exempt operations are reviewed by FSIS. Contact the Colorado Department of Agriculture at (303) 867-9200 with questions. WebMeat and Poultry Inspection Bureau. Iowa Department of Agriculture and Land Stewardship. Phone: (515) 281-3338. Fax: (515) -281-4819. Animals that must (federal mandatory) be inspected under federal and state law before they can be sold for food: cattle, sheep, swine, goats, equines, and domestic poultry. The definition of domestic …
Slaughter, Processing and Labeling - Iowa Department of …
WebThe safety and integrity of meat, poultry and egg products is ensured through FSIS inspection services. Thousands of FSIS inspectors across the U.S. conduct daily inspection activities, verifying domestic industry … WebAug 9, 2013 · FSIS enforces the Federal Meat Inspection Act (FMIA), the Poultry Products Inspection Act, and the Egg Products Inspection Act, which require Federal inspection … birds of prey in the pyrenees
Meat Processing Laws in the United States - National …
WebJan 28, 2005 · The Food Safety and Inspection Service (FSIS) changed labeling requirements on FSIS Form 9060-5 for U.S. pork and pork product exports to Mexico. ... The list identifies the variety meats and other items approved for each slaughter, cutting and cold storage facility. You can view this information on the FSIS Web site. Mexico. Exporters … WebApr 13, 2024 · In accordance with the Paperwork Reduction Act of 1995 and the Office of Management and Budget (OMB) regulations, FSIS is announcing its intention to request renewal of the approved information collection for non-FSIS laboratories (state, local, or private) that test food samples during illness outbreaks and recall investigations. WebOct 15, 2024 · Yes. Under 9 CFR 430.4 (b) (2) (iii) (A) and (3) (i) (A), establishments are required to provide for testing of food contact surfaces in the post-lethality processing environment to ensure that the surfaces are sanitary and free of Listeria monocytogenes (Lm) or of an indicator organism. birds of prey in virginia